From the category archives:

Behind The Scenes

A Look Back At Our 2 Years In Malaysia

May 31, 2010

in Behind The Scenes

Last month we celebrated the restaurant’s 2 year anniversary. It was a proud moment for me because Dubrovnik Restaurant has made a name for itself as a premier dining spot in KL…

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Wood Fire Oven: the secret to our authentic Mediterranean flavours

November 11, 2009

in Behind The Scenes

One of the unique features of Dubrovnik Restaurant is our wood fire oven. It’s a big and bulky item in the kitchen and quite expensive to maintain, but we wanted to create the most authentic flavours we could.

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Guest lecture at HELP college

Students at HELP University College

November 9, 2009

in Behind The Scenes

Last month, I was kindly invited by the Croatian Professor, Dr. Andjelko Simic, to give a guest lecture to his students at HELP University on running a restaurant in Malaysia.

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