Last month we celebrated the restaurant’s 2 year anniversary. It was a proud moment for me because Dubrovnik Restaurant has made a name for itself as a premier dining spot in KL…
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From the category archives:
Last month we celebrated the restaurant’s 2 year anniversary. It was a proud moment for me because Dubrovnik Restaurant has made a name for itself as a premier dining spot in KL…
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One of the unique features of Dubrovnik Restaurant is our wood fire oven. It’s a big and bulky item in the kitchen and quite expensive to maintain, but we wanted to create the most authentic flavours we could.
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Last month, I was kindly invited by the Croatian Professor, Dr. Andjelko Simic, to give a guest lecture to his students at HELP University on running a restaurant in Malaysia.
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