About Us
Dobrodosli! Welcome!
After my father’s long grown passion for cooking and sharing his dishes with others in April 2008 we have finally decided to open Restaurant Dubrovnik. The main concept behind the restaurant was and still is sticking to traditional way of European/Croatian cooking without any compromise on quality. Through our decor and attention to detail we have re-created a piece of Croatia in the heart of Mont Kiara. We do cater to our customers needs, from romantic themed dinners for 2 to specialized company functions.
The only Croatian restaurant in Malaysia, and probably the only one in Southeast Asia, Dubrovnik is definitely very different from the typical Western restaurants. Offering authentic European Mediterranean dishes, Dubrovnik uses traditional recipes from Spain, France, Greece, Italy and Croatia.
A lot of attention and detail is given to food preparation and to the choosing of the freshest of products, combining rustic, home-made dishes with the modern cuisine accomplishments.
All the sumptuous recipes are the wonderfully innovative creations of Croatian Head Chef Zoran Djumic who has grown to love and know the Malaysian market well since moving to this country 12 years ago.
From hand – made pasta to the bread baked daily in a wood fire oven, this quest for excellence in food preparation demands perfection and authenticity in the culinary offerings.
Dina Djumic
General Manager
Opening Hours
Tuesdays – Sundays : 11.30 am till 11.00 pm
Mondays : Closed
Address
Dubrovnik Restaurant KL
J-0G-14, Solaris Mont Kiara,
No. 2 Jalan Solaris, Mont Kiara,
50480 Kuala Lumpur
Tel : 03 6203 6780
Fax : 03 6203 6780
